Little Bay

Dositejeva 9a, Belgrade RESERVATION: +381 011 3288 995

Every week



Couvert 100,00 din/person
 
If you suffer from any food related allergies please tell your waiter!
 
For any compliments or complaints please write to Peter Ilic on: peterilic@littlebay.co.uk

STARTERS

Soup of the day 250 din
Fillo pastry stuffed 350 din
with smoked chicken & mushrooms, cream fraiche 
Deep fried goat cheese croquettes 390 din
with basil pesto
Betroot falafel 390 din
with humus, coriander & cherry tomato jam
Choux de crab, profiteroles stuffed 420 din
with spicy crab meat
Super food salad 420 din
bulgar, mint, coriander, parsley & cherry tomato
Double baked parmesan cheese souffle 495 din
with  truffle cream
Salmon carpaccio 495 din
with beetroot, orange & horseradish cream
Battered monkfish cheeks 590 din
with lime & garlic mayonnaise

MAIN COURSES

Penne pasta 730 din
with chicken, broccoli, fresh basil & cream
Baked ratatouille vegetables 730 din
with tomato sauce and 4 cheeses
Stuffed chicken 795 din
with breast, spinach & feta cheese " ratatoulle " veg.
Roasted pork ribs 850 din
with barbecue sauce & roasted potatoes
Confit leg of duck 890 din
with  haney, orange,soya and ginger sauce
Grilled turkey breast 895 din
with gnocchi, chery tomato and rocket salad
Slowly braised beef cheek 950 din
with wild mushrooms and mashed potatoes
Grilled sirlion steak 1.195 din
with celeriac puree and sauteed mushroom
Grilled lamb steak 1.290 din
with tabouleh, chery tomato & pomegranate
Fillet of sea bass 1.290 din
with coconat cream and roasted sweet potato
Baked fillet of salmon 1.350 din
with pea puree and cheese panna cotta
Fillet of beef 1.790 din
with soated spinach & mush potato with trufles
Grilled T-Bone steak 700gr - for two 2.750 din
rocket salad, cerry tomato, parmesan, tartuff oil

Only on sunday

TRADITIONAL ENGLISH SUNDAY ROAST
 
Roast beef 995 din
with potatoes, vegetables, yorkshire pudding & gravy

SALADS & SIDE DISHES

Tomato and onion salad 220 din
Greek salad 275 din
Green salad 275 din
Baked potatoes 250 din
French fries 220 din
Grilled vegetables 295 din
Tomato and mozza. salad 345 din
Rocket salad with cherry tomato and Parmesan 395 din

DESSERTS

Ice cream: 270 din
vanilla, strawberry, chocolate , lemon
Poached pear 295 din
with raisins and rum panna cotta
Cheese cake 345 din
with passion fruit and lemon ice cream
Chocolate fondant 345 din
with ice cream and white chocolate mousse
new
Raw carrot cake 495
vegan, gluten free dairy free and sugar free
Raw chocolate cake 495 din
vegan, gluten free dairy free and sugar free
Close
Raw mango and orange cake 495 din
vegan, gluten free dairy free and sugar free
Chocolate ganache tart 345 din
with orange mousse and vanilla ice cream

SET MENU FOR LUNCH

STARTERS 250 din
 
Oven baked mushrooms stuffed
with tomatoes and fresh basil
Betroot falafel 
with humus, coriander & cherry tomato jam
 
MAIN COURSES 590 din
 
Grilled pork neck
with celeriac puree
Beef burger
with french fries
Grilled chicken
with gnocchi and mushrooms sauce
Baked Aubergines stuffed
with grilled vegetables and topped with smoked cheese
Grilled whole trout
with roasted new potato and soated green beans
Home made sosages
with mush potato and onion greivi
 
DESSERTS 250 din
 
White chocolate Cheese cake
with forest fruit and lemon ice cream
Chocolate ganas tart
with vanilla ice cream

 
Set menu is valid from 11: 00h to 18: 00h
 
and for group of 10+ people at any time